Our Menu
Ellie’s Breakfast
Beginning November 1, 2020
Daily from 6:30-10:30am
The Continental
15
Coffee or juice, Fresh Fruit, Choice of House Baked Bread or Pastry
Organic Steel-Cut Oatmeal
8
Mixed Berries, Maple Pecans, Jumbo Raisins
9-Grain Hippie Toast
11
Poached Farm Egg, Fresh Smashed Avocado, Herb Salad
Greek Yogurt & House Made Granola
10
Rolled Oats & Tomato Seeds, Sliced Banana & Berries
Seasonal Fresh Fruit & Berries
12
Wildflower Honey
Smoked Wild Sockeye Salmon
18
Whole Wheat Bagel, Capers, Sliced Tomato, Shaved Onion, Cream Cheese
Ellie’s Breakfast
16
Two Eggs any style, Breakfast Potatoes, Bacon or Sausage, Whole Grain Toast
American Omelet
14
Build Your Own: Onion, Bell Pepper, Mushroom, Spinach, Ham, Cheddar or Swiss
Egg Whites Available Upon Request +$1
Ellie’s Breakfast on a Bun
12
Brioche Bun, Broken Yolk Fried Egg, Smoked Bacon, Cheddar Cheese
Fluffy Buttermilk Pancakes
12
Seasonal Berries, Pure Maple Syrup
Applewood Smoked Bacon
5
Turkey Bacon
5
Sausage (Chicken or Pork)
5
Nueske Canadian Style Back Bacon
5
Breakfast Potatoes
4
Bagel with Cream Cheese
6
Seasonal Muffin
4
Our Menu
Ellie’s Brunch
Beginning November 1, 2020
Saturday & Sunday: 10:30am – 2:00pm
Gluten-Free & Vegan Options Available
9-Grain Hippie Toast
12
Poached Farm Egg, Fresh Smashed Avocado, Herb Salad
Greek Yogurt & House Made Granola
10
Rolled Oat and Toasted Seeds, Sliced Banana & Berries
Seasonal Fresh Fruit and Berries
12
Wildflower Honey
Ellie’s Breakfast on a Bun
12
Brioche Bun, Broken Yolk Fried Egg, Smoked Bacon, Cheddar Cheese
Cinnamon Roll Waffle
12
Maple Pecan Drizzle
Fluffy Buttermilk Pancakes
12
Seasonal Berries, Pure Maple Syrup
White Bean Hummus
10
Castroville Artichoke Tapenade, Za’atar Carrots, Grilled Pita
Little Gem Caesar
10
Sourdough Croutons, Tomatoes, Shaved Parmesan
Cobb Creek Farms Chicken Breast +$8
Campbell River Salmon +$12
Grilled Jumbo Shrimp +$10
Flatbreads
Grilled Mediterranean Vegetables and Basil: $15
Spanish Chorizo & Mozzarella: $16
Ellie’s Burger
14
Texas CBS Blend, Smoked Thick Cut Bacon, “Mother” Sauce, Brioche Bun, Bread & Butter Pickles, Seasoned Fries
Grilled Salmon Grain Bowl
20
Chickpea, Sweet Corn, Cauliflower, Citrus Emulsion
Our Menu
Ellie’s Lunch
Beginning November 1, 2020
Monday – Friday
11:00am – 2:00pm
Butternut Squash Soup
8
Créme Fraiche, Toasted Seeds
Salisbury Steak Bites
10
Mushroom Gravy, Gruyere Gratin
Flatbreads
Grilled Mediterranean Vegetables and Basil: $15
Spanish Chorizo & Mozzarella: $16
Little Gem Caesar
10
Sourdough Croutons, Tomatoes, Shaved Parmesan
Cobb Creek Farms Chicken Breast +$8
Campbell River Salmon +$12
Grilled Jumbo Shrimp +$10
Crab Louie Cobb
18
Jumbo Lump Crab, Organic Romaine Lettuce, Vine Ripened Tomato, Hard Boiled Cage Free Egg, Hickory Smoked Bacon, Louie Dressing
Grilled Salmon Grain Bowl
20
Chickpea, Sweet Corn, Cauliflower, Citrus Emulsion
Red and Green Chile Chicken
18
Pozole Stew, Roasted Poblano, Charred Tomato, Avocado
Ellie’s Burger
14
Texas CBS Blend, Smoked Thick Cut Bacon, “Mother” Sauce, Brioche Bun, Bread & Butter Pickles, Seasoned Fries
Impossible Burger available upon request
Gulf Shrimp Club
12
Wood Grilled Shrimp, Smoked Bacon, Vine Ripe Tomato, Bibb Lettuce, Avocado Spread, Country White Bread
Our Menu
Ellie’s Dinner
Sunday-Thursday: 4:00-9:00pm
Friday-Saturday: 4:00-10:00pm
Live Music on Wednesdays, starting November 4, 2020
Warm Smoked Almonds
6
Marinated Olives
5
White Bean Hummus
10
Castroville Artichoke Tapenade, Za’atar Carrots, Grilled Pita
Grilled Mediterranean Vegetables and Basil Flatbread
15
Spanish Chorizo and Mozzarella Flatbread
16
Gulf Shrimp Skewers
14
Sweet Chile, Cucumber Salad
Kafir Lime Coconut Soup
8
Toasted Peanut, Kaiware, Smoked Jalapeno
Burrata and Butter Lettuce Salad
12
Heirloom Tomato, Basil Pesto, Aged Balsamic
Little Gem Caesar
10
Sourdough Crouton, Tomatoes, Shaved Parmesan
Cobb Creek Farms Chicken Breast +$8
Campbell River Salmon +$12
Grilled Jumbo Shrimp +$10
La Brisa Short Rib
30
Whipped Potatoes, Wild Mushroom Jus
Pan Roasted Gulf Snapper
28
Thick Spaghetti, Butternut Squash Ragout
Grilled Salmon Grain Bowl
26
Chickpea, Sweet Corn, Cauliflower, Citrus Emulsion
Red and Green Chile Chicken
24
Pozole Stew, Roasted Poblano, Charred Tomato, Avocado
Ellie’s Burger
14
Texas CBS Blend, Smoked Thick Cut Bacon, “Mother” Sauce, Brioche Bun, Bread & Butter Pickles, House Made Potato Chips
Our Menu
Beverages
Ruffino Prosseco, Italy
11
Pierre Sparr Crémant d’Alsace
12
Veuve Ambal Cremant de Bourgogne Rosé France
14
Moet & Chandon NV Brut Imperial, France
35
Domaine Delaporte Sancerre, France
17
Pierre Spar Riesling, Alsace, France
14
Line 39 Chardonnay, Napa Valley, CA
12
HALL Sauvignon Blanc, Napa Valley, CA
13
WALT Chardonnay, Sonoma Coast, CA
16
WALT California Rose Pinot Noir
15
WALT Pinot Noir La Brisa, Anderson Valley, CA
16
Maison Joseph Drouhin, Bourgogne, France
15
HALL Merlot, Napa Valley, CA
28
Domain de la Janasse, Côtes-du-Rhône Reserve, France
17
BACA Double Dutch Zinfandel, Paso Robles, CA
15
Daou Cabernet Sauvignon, Paso Robles, CA
18
Line 39 Cabernet Sauvignon, Napa Valley, CA
12
HALL Ellie’s Cabernet Sauvignon, Napa Valley, CA
22
HALL Cabernet Sauvignon, Napa Valley, CA
25
Red Tango Sangria
14
Merlot, Apple Brandy, Blueberry, Strawberry, Orange
Shapeshifter Margarita
16
Tequila, Spiced Pepita Ancho Reyes, Cointreau, Avocado, Cucumber
Spangled Martini
15
Gin or Vodka, Vermouth, Texas Okra Brine, Bitters
Reyes’ Gimlet
15
Mezcal, Gin, Pandan, Lime
Ellie’s Bloody Mary
14
Vodka or Gin, Ellie’s Pickled Veggies
Ellie’s Mimosa
Prosecco, Fresh Orange Juice
Glass: $15
Bottle: $24
Independence Brewery, Native Texan, Pilsner
8
5.2% abv, Austin, TX
Texas a Le Project, 50ft Jackrabbit, IPA
7
7.0% abv, Dallas, TX
Alamo Beer Company, Alamo Golden Ale
8
4.7% abv, San Antonio, TX
Deep Ellum Brewery, Deep Ellum IPA
8
7.3% abv, Dallas, TX
Athletic Brewery, Upside Dawn, Golden Ale
8
Non-Alcoholic, San Diego, CA
Domestic & International Beers
6
Budweiser, Bud Light, Michelob Ultra, Corona, Stella Artois, Guinness, Sam Adams