Valentine's Dinner Features

Indulge in a decadent four-course Valentine's dinner at Ellie's, featuring the "Art of Cocoa" menu, curated by Executive Chef Brendan Davey. Savor expertly crafted dishes paired with romantic live music for an unforgettable evening in the heart of the Dallas Arts District for $125 per person, plus tax and gratuity.

Ellie's dinner a la carte menu will be served on February 14th & 15th, in addition to Chef's features. 

Reserve your Valentine's experience today, reservations are recommended.